Our Menu

Basket of house fries topped with queso blanco, bacon crumbles, green onions, and pickled jalapeños.

Basket of hot, beer - battered onion rings served with six - shooter sauce.

Crispy breaded pickle spears perfectly fried and served with poblano ranch.

Stampede Chili topped with queso blanco, shredded cheddar cheese, and green onion. Served with tortilla chips.

Tortilla chips layered with queso blanco and topped with shredded cheddar cheese, tomatoes, red and green onions, and pickled jalapeños.

Housemade salsa prepared with roasted corn, black beans, tomatoes, red onion, jalapeños, bell peppers, cilantro, and lime juice. Topped with avocado and served with tortilla chips.

Housemade chili prepared with ground chuck, pulled pork, and Italian sausage, with bell peppers, onions, and tomatoes, and topped with shredded cheddar cheese and green onions.

Housemade chili prepared with ground chuck, pulled pork, and Italian sausage, with bell peppers, onions, and tomatoes, and topped with shredded cheddar cheese and green onions.

Basket of house French fries, served with guest choice of dipping sauce.

Basket of salted, waffle - cut sweet potato fries with guest choice of dipping sauce.

Cup of queso blanco topped with shredded cheddar cheese and green onions. Served with tortilla chips.

Cup $8.00 | Bowl $11.00

Seasoned ground beef, lettuce, tomato, cheddar cheese, and pickled jalapeños. Choice of crisp corn or soft flour tortilla.

Blackened chicken breast, onion, cilantro, and poblano ranch. Choice of crispy corn or soft flour tortilla.

Slow - roasted pulled pork with roasted corn, Southwest coleslaw, and house BBQ sauce. Choice of crispy corn or soft flour tortilla.

Black bean patty crumbles with lettuce, tomato, onion, and pickled jalapeños. Choice of crispy corn or soft flour tortilla.

Choice of 3x BarNone tacos, with crispy corn and soft flour tortillas.

Fresh greens, roasted corn, black beans, grape tomatoes, tortilla strips, shredded cheddar cheese, and avocado, with a side of adobo vinaigrette.

A plated quartered iceberg lettuce wedge, topped with bacon crumbles, grape tomatoes, green onions, blue cheese crumbles, and blue cheese dressing.

Flour tortilla filled with BBQ chicken, bacon, fresh greens, tomato, red onion, cheddar, tortilla strips, and poblano ranch.

Fresh greens piled high with grilled peppers and onions, black beans, roasted corn, tomato, avocado, tortilla strips, pickled jalapeños, and adobo vinaigrette.

Ground chuck & brisket & American Wagyu patty topped with bacon, onion rings, and cheddar cheese, with lettuce, tomato, onion, and Hangman Sauce, on a toasted brioche bun.

Ground chuck & brisket & American Wagyu patty topped with American cheese, lettuce, tomato, onion, and Six - Shooter sauce, on a toasted brioche bun.

Ground chuck & brisket & American Wagyu patty topped with bacon, cheddar cheese, sweet chili spread, and creamy peanut butter, on a toasted brioche bun.

Shaved prime rib with sautéed onions and bell peppers with melted American and Swiss cheese, on a toasted Amoroso roll.

Housemade pulled pork topped with housemade BBQ sauce and Southwest coleslaw, on a toasted brioche bun.

Slices of corned beef, with melted Swiss cheese, sauerkraut, and 1000 Island dressing, on grilled rye bread.

Blackened chicken breast topped with bacon, pepper jack cheese, and avocado, with lettuce, tomato, onion, and poblano ranch, on a toasted brioche bun.

Stacks of bacon with tomatoes, lettuce, avocado, and mayo spread, on grilled country bread.